Peyres Nobles rosé
AOC Corbières wine
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on line: click hereProvenance
This wine is produced from selected old vines on the southern slopes of the Montagne d’Alaric, in the district of Lagrasse. The soil is a red gravelly calcareous clay.
Grape
varieties
- Grenache: 50 %
- Syrah:22 %
- Cinsault: 20 %
- Mourvèdre: 8%
Entirely harvested by hand.
Wine-making
The grapes are crushed before being put in a vat to macerate for 6 to 8 hours. The juice is then drained off, decanted and left to ferment at a low temperature (15-17°)for 15 to 20 days
After fining to clear the juice and filtration, the rosé is bottled starting in January to conserve its bouquet and freshness.
Description
The freshness and mellowness of Grenache, the delicacy of Cinsaut and the perfumes of Syrah give the Peyres Nobles rosé its elegance and harmony.
Salmon pink in colour, its nose reminiscent of wild red fruit and raspberry anticipates a body which is round yet fresh at the same time.
A relaxed summer wine, delicious as an aperitif, its lively well-balanced structure make it an ideal accompaniment for fish or Asian dishes.
Bettanes & Desseauve : Classification of the Best French Wines 2009
The Peyres Nobles rosé 2007 is well made, a real wine, slightly tannic, with balanced alcohol. Goes well with barbecued meat.
Le guide Dussert-Gerber des Vins 2009
A tasty titbit, their Corbières Peyres Nobles rosé 2007, has a silver medal from the Concours général agricole 2008. Bright and clear, with a floral nose and a touch of raspberry, it is a real winner.
Gold medal at the Concours Général Agricole, Paris 2010
Vignerons de Camplong, 11200 Camplong d'Aude, France
tel : 04 68 43 60 86 fax : 04 68 43 69 21
email : vignerons@camplong.com
